French farmers turn to tropical crops amid rising temperatures
To display this content from YouTube, you must enable advertisement tracking and audience measurement.
One of your browser extensions seems to be blocking the video player from loading. To watch this content, you may need to disable it on this site.
Issued on:
05:19 min
From the show
Reading time 1 min
In the south of France, climate change is reshaping the region’s fruit production. Rather than fighting against it, a growing number of farmers are learning how to work with it – turning to tropical crops, now well-suited to the local climate. Bananas, papaya and even dragon fruit are being grown in greenhouses but also in open fields, without heating or pesticides. Our Down to Earth team reports.
KioskNews shows a cleaned-up reading view extracted from the publisher’s page — the original always lives on their site, not ours.